The Chef in the Hat

The Chef In The Hat is Thierry Rautureau, the talented force behind Loulay Kitchen & Bar and Luc restaurants, bringing a French twist to the best of Pacific Northwest cuisine.

LoulayLuc

Rover’s New Hours!

We are pleased to annouced we will be extending new hours at Rover’s:

Tuesday – Thursday:  5:30 pm – 9:00 pm

Friday & Saturday: 5:00 pm – 10:00 pm

Sunday: 5:00 pm – 9:00 pm

Merci!