The Chef in the Hat

(206) 402.4588

The Chef In The Hat is Thierry Rautureau, the talented force behind Loulay Kitchen & Bar and Luc restaurants, bringing a French twist to the best of Pacific Northwest cuisine.

LoulayLuc

Seattle Restaurant Week is back at LUC

Get ready to start making those date night plans because Seattle Restaurant Week is back at LUC. It is always such a treat to offer a 3-course dinner for only $33. We will be offering 3 options for each course, see full menu below.

Join us at LUC, Sunday - Thursday between April 2nd - 19th, to enjoy these delicious special menu options. 

If you want to see what other restaurants around down are participating, click link for the full list; SRW Website.