The Chef in the Hat

The Chef In The Hat is Thierry Rautureau, the talented force behind Loulay Kitchen & Bar and Luc restaurants, bringing a French twist to the best of Pacific Northwest cuisine.

LoulayLuc

Contact

Luc Restaurant

2800 E. Madison, Seattle, Wa 98112
TEL. (206) 328.6645

General Inquiries 
info@luc-seattle.com
Jason Appleton LUC Dining Room Manager
jason@luc-seattle.com

Loulay Kitchen & Bar

600 Union St, Seattle, Wa 98101
TEL. (206) 402.4588

General Inquiries 
info@loulay-seattle.com
April Pogue Loulay Kitchen & Bar Dining Room Manager
april@loulay-seattle.com

Donations

We take pride in our support of nonprofit organizations and schools both locally and across the country. Learn more about how the Chef In The Hat can help your cause. Make a donation request.