Named for Chef Thierry Rautureau’s hometown of Saint Hilaire de Loulay in France, Loulay Kitchen & Bar marries the French influence of his upbringing with modern twist and sensibility to provide an accessible dining experience for everyone.
Location, Hours and Reservations
located downtown at
600 Union Street
Seattle, WA 98101
Loulay is open for breakfast, lunch and dinner 7 days a week
7am - 2pm, 5pm-10pm
Bistro menu served daily Monday-Friday 11am-11pm & Saturday-Sunday 3pm-11pm
We will be closed on Thanksgiving (November 27th)
Loulay’s menu highlights the freshness of local and seasonal ingredients following the Chef In The Hat tradition. Many of the menu items are rooted in his childhood memories, including hot chocolate with brioche and salted butter that is based on a recipe shared with his grandparents.